September 1, 2020
By Libby Rens, PhD Anyone can tell you: Alfalfa is a BIG potassium user An average 3.5-ton alfalfa harvest will remove around 220 lbs of K2O per acre (WSU, UCANR). Even more, if you yield over 4 tons per acre! This is in part because of alfalfa’s large biomass production, and the entire aboveground portion […]